WELLBEING LINE

NO MILK & NO EGGES WITH CHOCOLATE

Crunchy, harmonious, with lots of chocolate!

These biscuits are made with raw materials of excellent quality such as soft wheat flour, sugar and rice starch. Milk, butter and eggs are specifically excluded to make this recipe suitable for vegan diets. Crunchy, well-balanced biscuits with high-quality Dutch bittersweet chocolate. Strongly recommended to anyone with intolerances to dairy products and eggs but unwilling to forego the pleasure of a great-tasting product. With its heart-shaped label mirroring the biscuit’s shape, the transparent packaging shows off the contents – but above all, clearly states Artebianca’s policy of full transparency toward its customers.

INGREDIENTS
Wheat flour, Sugar, Coconut oil, Dark chocolate 8%(sugar, cocoa mass, dextrose, cocoa butter, emulsifier: soy lecithin), Rice starch, Sunflower seed oil, dextrose, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), Salt. May contain traces of nuts, mustard.

NUTRITIONAL TABLE
Energy (1984 kJ) 473 kcal
Fat 19 g
of which saturated fatty acids 15 g
Carbohydrates 68 g
of which sugars 26 g
Fiber 2,7 g
Protein 6,1 g
Salt 0,33 g

Pack g 400

TECHNICAL DATA SHEET