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NEWS OF GREAT CLASSICS
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THE PERFECT MIX
OF TASTE AND ATTENTION FOR
RAW MATERIALS
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THE BISCUIT
Good, tasty
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The genuineness and goodness of the Artebianca biscuits
The importance of raw materials
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1984 Artebianca is born
A family tradition becomes an important project
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CLASSICS
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WELLBEING
LINE
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GOURMET
LINE
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Three lines, for your taste
1984 Artebianca is born
A family tradition becomes an important project
Learn More
The genuineness and goodness of the Artebianca biscuits
The importance of raw materials
LERN MORE
Passion of tradition
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Rice Biscuits
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Big biscuits
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Chocolate Biscuits
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Maize biscuits
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Wholemeal Biscuits
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Bran & Yogurt Biscuits
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Soy Biscuits
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Yogurt Biscuits
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Big biscuits 100% wholemeal
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Cocoa & Chocolate Biscuits
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Cereal Biscuits
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Lemon biscuits
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Fruit & oats biscuits
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Caramel biscuits
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Spelt
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Rice Biscuits with no added sugar
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No milk & No eggs with chocolate
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No milk & No eggs
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Wholemeal biscuits with no added sugar
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Almonds Cantucci
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Chocolate Cantucci
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Cocoa & Hazelnut Cantucci
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Biscuits
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